Tag: translation

Beyond Translation: Job and Isaiah at Ugarit? Part 2


In Part 1, I promised some Biblical examples of where translation alone fails to convey all the meaning an Israelite would have grasped. I’ve broken these examples into three fuzzy categories. 1) Israel is often described in the Torah as a “land flowing with milk and honey.” We probably all have milk and honey in our kitchen, yet not quite what is described here. In the Old Testament, milk doesn’t usually come from cows, and honey doesn’t come from bees. Cattle were primarily used for beef, while milk came primarily from goats, only rarely from cattle. Israelites didn’t raise bees, so honey was likely difficult to acquire. “Honey” was a boiled-down thick sweet syrup, usually made from dates or  some other fruit, though on rare occasion “honey” does seem to clearly indicate bee-honey. Israel, we might say then, was “a land oozing with chèvre and fruit-honey.” 2) Several times in Genesis 1, curious circumlocutions appear. There’s no mention of the…